Category Archives: BakingWithJulia

Sweet Berry Fougasse

Posted on September 4, 2013 by Paul

The Sweet Berry Fougasse marks my first Tuesdays With Dorie post in almost six months.  While I continue to bake many of the recipes, in March I started a new job in San Francisco.  Eleven hours away from home each … Continue reading →

Posted in BakingWithJulia, Breakfast, TuesdaysWithDorie | 6 Comments

Boca Negra

Posted on February 19, 2013 by Paul

Boca Negra, which translates to “black mouth” in Spanish, is what’s in store for whoever takes more than a bite of this rich, decadent chocolate dessert.  The recipe comes courtesy of Lora Brody, whose other contributions to Baking With Julia … Continue reading →

Posted in BakingWithJulia, Dessert, TuesdaysWithDorie | 10 Comments

Pizza with Onion Confit

Posted on January 8, 2013 by Paul

For the first recipe of 2013, the bakers of Tuesdays With Dorie are tackling Pizza with Onion Confit courtesy of Steve Sullivan, founder of the Acme Bread Company of Berkeley, California.  Like many in the Bay Area culinary scene, Steve … Continue reading →

Posted in BakingWithJulia, Bread, TuesdaysWithDorie | 48 Comments

Finnish Pulla

Posted on December 18, 2012 by Paul

Finnish Pulla is the second recipe for TWD in December.  As with Gingerbread Baby Cakes before it, Pulla is often associated with the winter holiday season.  Beatrice Ojakangas’ recipe further emphasizes a seasonal connection by suggesting the pulla be formed … Continue reading →

Posted in BakingWithJulia, Bread, TuesdaysWithDorie | 15 Comments

Gingerbread Baby Cakes

Posted on December 5, 2012 by Paul

Mention Gingerbread Men and like many my thoughts will turn to the Christmas season.  Baked into a round or square cake pan, the association with winter holidays fades for me.  Nonetheless, December finds the TWDers baking Gingerbread Baby Cakes.  These … Continue reading →

Posted in BakingWithJulia, Cake, Dessert, TuesdaysWithDorie | 14 Comments

Buttermilk Crumb Muffins

Posted on November 7, 2012 by Paul

This weeks’ regularly schedule recipe for Tuesdays with Dorie is Buttermilk Crumb Muffins.  Though I’m not certain, I believe I baked Marion Cunningham’s muffins once as many as eight or ten years ago, well prior to joining the blog group.  Although … Continue reading →

Posted in BakingWithJulia, Breakfast, TuesdaysWithDorie | 1 Comment

Bagels

Posted on October 16, 2012 by Paul

Lauren Groveman’s Bagels mark my return to the TWD fold, having had to skip out on Cranberry-Walnut Pumpkin Loaves two weeks ago.  I’ll be getting to that recipe in two weeks, taking advantage of the catch-up post on October 31.  … Continue reading →

Posted in BakingWithJulia, Bread, Breakfast, TuesdaysWithDorie | 8 Comments

Whole Wheat Loaves

Posted on September 20, 2012 by Paul

For Craig Kominiak’s Whole Wheat Loaves, I was again splitting time between Marin and Southern California.  Though I actually made the dough and baked the bread on time, travel and a full calendar delayed my write-up until Thursday.  Yet a … Continue reading →

Posted in BakingWithJulia, Bread, TuesdaysWithDorie | 9 Comments

Nectarine Upside-down Chiffon Cake

Posted on September 7, 2012 by Paul

With life intervening a bit, I was unable to bake and photograph this week’s recipe on time.  I ended up baking on Wednesday and writing on Friday.  Hopefully, that’s not going too rogue for the group :P.  You can see … Continue reading →

Posted in BakingWithJulia, Cake, Dessert, TuesdaysWithDorie | 2 Comments

Popovers

Posted on August 21, 2012 by Paul

Even before moving to the Northern California Bay Area, one of my favorite areas of San Francisco has been the Sea Cliff neighborhood.  Perched on a cliff overlooking the Pacific Ocean near the ruins of Sutro Baths is the famed … Continue reading →

Posted in BakingWithJulia, Breakfast, TuesdaysWithDorie | 4 Comments